products

Ultimate Southern Recipe Sausage 6:1 (Collagen Casing)

Fully cooked, Southern-inspired breakfast sausage with a nice blend of sage and cracked black pepper. Heat and serve.

Cooking times may vary. All times based upon fully thawed product unless otherwise noted. Serving and holding temp should be minimum 140°F.

Convection Oven Cooking Directions

Convection Oven

Preheat oven to 350°F. Place thawed links on a sheet pan lined with parchment paper. Bake for 10-12 minutes or until links are browned and the internal temperature is 140°F.

Gas or Charcoal Grill Cooking Directions

Gas or Charcoal Grill

Preheat grill to medium-low (325°F). Place thawed links on grill. Grill for 14-16 minutes or until links are browned and internal temperature is 140°F, turning links often.

Flat Top Grill Cooking Directions

Flat Top Grill

Preheat flat top grill to 350°F. Place thawed links on grill. Pour ½ cup water over links, cover with lid and grill for 3 minutes. Every 3 minutes, remove lid, turn links, add ½ cup water and cover. Grill for a total of 12-15 minutes or until links are browned and the internal temperature is 140°F.

Commercial Microwave Cooking Directions

Commercial Microwave

Place link(s) on a microwave-safe plate and cover with a paper towel. Microwave on high for the time listed below or until the internal temperature is 140°F.

 

Microwave Heating Time

 

Thawed

1 link: 60-70 seconds

2 links: 80-90 seconds

 

Frozen

1 link: 85-95 seconds

2 links: 2 min. 45 sec.

Roller Grill Cooking Directions

Roller Grill

Preheat roller grill for 15 minutes on HEAT/COOK. Place links on roller grill on HEAT/COOK. Heat thawed links for 25-30 minutes or frozen links for 40-45 minutes or until the internal temperature is 140-160°F. Reduce roller grill temperature to HOLD/WARM. Product must be held at a minimum of 140°F. Do not hold for more than 4 hours.

 

*Heating times will vary for different roller grill brands.

Cooking times may vary. All times based upon fully thawed product unless otherwise noted. Serving and holding temp should be minimum 140°F.

  • Product Code:

    102255
  • Package UPC:

    077782001143
  • Case UPC:

    10077782001140
  • Product Weight:

    2.7 oz.
  • Pieces Per Package:

    Approximately 30 links
  • Case Weight:

    5 lbs.
  • Case Dimensions:

    L 12.375 x W 11.375 x H 3.875
  • Case Cube:

    0.316
  • Case Pallet:

    12 x 10 (Ti x Hi)

Nutrition Facts

Serving Size:

1 link (76g)

Servings Per Container:

About 30
Per
Serving
Per
100g

Calories:

260 350

Calories from Fat:

210 270

% of Daily Value **

Total Fat:

23g*, 30g***
35% 46%

Saturated Fat:

8g, 11g
40% 53%

Trans Fat:

0g, 0g

Cholesterol:

45mg, 60mg
15% 20%

Sodium:

660mg, 870mg
27% 36%

Total Carbohydrates:

4g, 5g
1% 2%

Dietary Fiber:

0g, 0g
0% 0%

Sugars:

0g, 0g

Total Protein:

11g

Vitamin A:

0% 0%

Vitamin C:

0% 0%

Calcium:

0% 2%

Iron:

4% 6%

* Amount per serving

*** Amount per 100g

** Percentage Daily Values are based on a 2,000 calorie diet.

Ingredients:

Pork, water and less than 2% of the following: sorbitol, salt, modified food starch, sodium lactate, spices, isolated oat product, sodium phosphate, natural flavors, sodium acetate, collagen casing.