products

Andouille Scramble Wrap

A spicy breakfast wrap full of Johnsonville Andouille Sausage Slices, roasted peppers and onions, velvety 3-cheese blend and real scrambled eggs in a chile-tomato tortilla.

New for 2018

Thaw completely prior to heating.

Commercial Microwave Cooking Directions

Commercial Microwave

Do not remove product from package. Place unopened package in microwave. Microwave on high for 1:30-1:40 minutes or until heated through. Let stand for 1 minute before eating. CAUTION: Product will be hot.

Warmer Cooking Directions

Warmer

Sandwiches may be held in a warmer for up to 2 hours. Maintain product internal temperature between 140°F-150°F while holding.

Thaw completely prior to heating.

  • Product Code:

    103072
  • Package UPC:

    077782004243
  • Case UPC:

    007778200424
  • Product Weight:

    5.5 oz.
  • Pieces Per Package:

    1 sandwich individually wrapped
  • Case Weight:

    4.125 lb. net
  • Case Dimensions:

    L 10.375 x W 7.75 x H 5.25
  • Case Cube:

    0.244
  • Case Pallet:

    22 x 16 (Ti x Hi)
  • Allergen:

    Contains milk, egg, and wheat allergen.

Nutrition Facts

Serving Size:

1 package

Servings Per Container:

1
Per
Serving
Per
100g

Calories:

440

Calories from Fat:

% of Daily Value **

Total Fat:

28g*
36%

Saturated Fat:

10g
51%

Trans Fat:

0g

Cholesterol:

105mg
35%

Sodium:

960mg
42%

Total Carbohydrates:

28g
10%

Dietary Fiber:

<1g
3%

Sugars:

2g

Total Protein:

18g

Calcium:

15%

Iron:

10%

* Amount per serving

*** Amount per 100g

** Percentage Daily Values are based on a 2,000 calorie diet.

Ingredients:

Tortilla Filling (Andouille Sausage Slices [pork, water, and less than 2% of the following: salt, sodium lactate,spices, paprika, dextrose, sodium phosphate, sodium acetate, dehydrated garlic, onion powder, natural flavors], Eggs [Whole eggs, skim milk, soybean oil, corn starch, salt, xanthan gum, citric acid], Mozzarella and Provolone Cheese Blend [Pasteurized part skim milk, cheese culture, salt, enzymes, powdered cellulose {to prevent caking}, natamycin {a natural mold inhibitor}], Monterey Jack Cheese Sauce [Water, Monterey jack cheese [cultured milk, salt, enzymes], cornstarch-modified, vegetable oil {contains one or more of canola oil, soybean oil, sunflower oil}, non-fat dry milk, contains 2% or less of salt, sodium phosphate, butter {cream, salt}, cheddar cheese {cultured milk, salt, enzymes}, yeast extract, monoglyercides, acetic acid, natural flavors, butter oil, lactic acid, maltodextrin, annatto color, xanthan gum], diced yellow onions, corn starch, diced green peppers, roasted red bell peppers). Tortilla - enriched bleached flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, vegetable shortening (soybean oil, ono-and diglycerides, tocopherol, vitamin C palmitate), soybean oil, contains less than 2% of each of the following: baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), calcium propionate, distilled monoglycerides, fumaric acid, guar gum, potassium sorbate, salt, microcrystalline cellulose, sodium metabisulfite, corn starch, dicalcium phosphate, tomato seasoning (dextrose, sugar, tomato powder, onion and garlic powder, paprika, spices, jalapeno pepper, natural and artificial flavors, citric acid, lime juice powder, corn syrup solids, lime juice solids with added lime oil, extractives of paprika, artificial colors (red 40 lake, yellow 5 lake, yellow 6 lake), xanthan gum.

Contains milk, egg, and wheat allergen.